winemaker

MARCH 8th JOIN US FOR SPIN THE BOTTLE: AUGUSTINA CELLARS

Join us on International Women’s day at the next Spin the Bottle Guest Winemaker Series, where we shine a spotlight on small, passionate winemakers and their incredible stories! This month, we’re excited to welcome Diana Schultz from Augustina Cellars, a queer female-led winery crafting wines that celebrate authenticity and community. Taste the crisp 2023 Arneis from the Laurelwood District, the vibrant 2023 Tempranillo Rosé from Eola-Amity, the bold 2021 Old Vine Syrah, and the refreshing 2022 Dry Fizzy Sauvignon Blanc. Come hang out, sip some delicious wines, and get to know the badass woman behind the bottle!

🗓️ SATURDAY MARCH 8th | 2-6 pm
📍 3201 SE 50TH AVE. Portland, Oregon 97202
🍷 Augustina Cellars & Portland Wine Co.
🎟️ Free tasting with no RSVP!
🚗 Plenty of street parking!

Barrel Tasting with Matt

Join us for an exclusive barrel-tasting experience with our winemaker, Matt Berson, at Portland Wine Company. Dive into the art of winemaking as Matt guides you through the nuances of our wines still aging to perfection. This intimate journey into the cellar offers a rare glimpse of our process, from grape to bottle, with stories and insights that highlight the magic of Oregon’s terroir. Don’t miss this chance to sip, learn, and connect directly with the maker of Love & Squalor wines!

🗓️  Thursday, February 27th  | 5-7 pm
📍  3201 SE 50TH AVE. Portland, Oregon 97206
🍷  Portland Wine Co.
🎟️  Free tasting with RSVP $15 at the door (limited space)
🚗  Plenty of street parking!

Pinot Invasion

I am happy to say that the new Love & Squalor 2009 Willamette Valley Pinot Noir has met with a very warm reception. It is already available at a number of fine Portland restaurants (see previous post) and shops. Look for it by-the-glass at Laurelhurst Market (sorry Patty). I will get a formal mail-order release together after IPNC weekend, but let it be known that you can order at will. Pricing is the same as last year. If you want to know what some think about it, read the review below. Thanks to Shannon Fitzpatrick for making me blush with this piece she wrote for the Ponzi Wine Bar site:  

Matt Berson stopped by the wine bar yesterday to pour his new 2009 Pinot Noir for us. Let me say I was impressed. I have been a fan of Matt’s wines since the beginning and each year his Pinot and Riesling are fantastic but I must say that this 2009 bottling is amongst my fav’s to date.

The 2009 vintage was a mighty warm one here in the beautiful Willamette Valley and I have come to anticipate richer style wines from those being offered to me. What a pleasant realization then, when Matt’s Pinot from this hot vintage showed me the same grace and elegance I have come to expect from his wines. The color and body of the wine were my first hint- light but not by any means weak. The nose follows with a faint damp earth note, pleasant fruit and just a hint of orange oil. On the palate the wine is balanced and smooth. It lays down a nice core of sweet dark-toned fruit with a lovely underpinning of acid that lifts it and provides a nice lingering finish. The wine comes from four vineyards in the Willamette Valley: Momtazi, Temperance Hill, Winter’s Hill and Johan. All four of the sites are farmed either organically or biodynamically and are a nice blend of old and young vines.

Matt is fairly hands-off in the cellar using only native yeasts and some “old skool funk music” to coax his ferments along. When the wine is finished he gently racks it clean but never fines or filters. No wonder the wine is so expressive! The best, most amazing part? While he makes less than 300 cases he sells this rare commodity at a steal of a price- just $24. Grab yours now or you’ll miss out!